The Best Coffee for French Press extraction will arouse all the senses while uplifting coffee enthusiasts in ways that other coffee makers can’t. It is, for this reason, that review the best coffee for French Press that you can get in the market to take your coffee brewing experience to the next level.
Also referred to as coffee plunger, press pot, or cafetiere, this is a simple brewing method that has been around for over a century that can produce great coffee. But achieving a high-quality flavour required you to have the best coffee beans.
Guide to the Best Coffee for French Press
Stone Street Coffee Coarsely Ground Coffee
If you are a cold press lover, then Stone Street Coffee Coarsely Ground Coffee is your best pick. It comes packaged in a three-layer natural kraft and a foil re-sealable bag to ensure maximum quality of freshness for your coffee.
The coarsely ground coffee is 100% Arabica that is sourced from Colombian growers. It features a sweet profile that isn’t acidic for a bold coffee taste. The coffee beans in the resealable bag are freshly ground and ready for instant use.
This dark roast coffee is not only great for French Press but also excellent with cold brew methods, cold pressing methods and can also be used in automatic drip machines. The Stone Street Coffee is artfully crafted to make delicious cold coffee that often requires special attention to the bean’s quality, grind size and roast level.
Death Wish Organic USDA Certified Whole Bean Coffee
Death Wish Organic Whole Bean Coffee is ideally made for those who want to awaken their inner rebel. It is a unique blend of Robusta and Arabica beans in a slow roasting process. This process produces coffee with 200% more caffeine than that found in an average cup of coffee. Best of all, it doesn’t feature any additive or added caffeine added throughout when blending.
This coffee comes with a smooth and bitter-less blend that has an intense and bold flavour with delicate notes of chocolate and cherry. The blending of premium Arabica and Robusta beans delivers the clarity and focus that comes with high-caffeine coffee without the acidity or bitter aftertaste.
A small batch of Death Wish Coffee is roasted to deliver you the freshest cup of coffee to kick-start your day. Small batch roasting makes sure you get a quality, consistency, and fresh taste that is unrivalled. This perfect dark roast will make you the hero you’ve wanted to be in your home or office.
Peet’s Coffee Major Dickson’s Blend, Dark Roast
Peet’s Coffee Major Dickson’s Blend is great for French Press since it epitomizes rich, flavorful tastes. It comes with flavour notes such as an incomparable world blend, rich, complex, and full-bodied.
The Major Dickson’s Blend combines the best-origin coffees from the world’s premier growing regions, with each region imparting its distinctive characteristics into a smooth and balanced cup. As such, over the years this flavorful, deeply roasted and unsurpassable blend has come to characterize the taste of Peet’s Coffee. You can brew Major Dickson’s Coffee in a French Press for a perfect cup or enjoy it in a superb espresso.
These whole coffee beans ensure that you enjoy the best flavour possible by grinding at home immediately before use. Remember to store the unused coffee in an opaque, airtight container.
Lavazza Crema e Gusto Ground Coffee Blend
If you treasure a fragrant flavour with a rich, spiced aftertaste of coffee, then don’t look further than Lavazza Crema e Gusto Ground Coffee Blend. This coffee is a mix of Brazilian Arabicas with African and Indonesian Robusta coffee beans that creates a rich dark roast with an intense, fragrant aroma.
This high-quality coffee blend is designed for use with not only French Press but also with the espresso machine, drip coffee makers and Moka. Taste hints of chocolate with every full-bodied sip from your cup of this Italy’s finest coffee.
Koffee Kult Dark Roast Coffee Beans
If dark roast whole coffee beans are your favourite, then the Koffee Kult Dark Roast beans could be your choice. They come fresh with no oil or stale oil from prolonged sitting on the shelf making them the best coffee beans for your French Press.
The dark roast beans are 100% Arabica speciality coffee that is hand-picked from the high-quality coffee beans produced in Colombia, Sumatra, and Guatemala. After being voted as the number one coffee for its strong bold flavour yet smooth, you can be certain to get low acidity making it the best quality gourmet coffee.
The dark roast Koffee Kult comes with unique flavour notes synonymous with Cocoa, Cinnamon, Heavy Body, Smooth, and Bright with a long finish that lingers sweetly. Taste if for yourself and experience the best of French Press.
Volcanica Guatemala whole bean Coffee
The Volcanica Guatemala whole bean Coffee guarantees you the greatest taste of gourmet coffee that you can ever imagine to brew right from your French Press. It is organically cultivated, processed and packed in origin. Single-sourced from Guatemala, these coffee beans assure you the best quality and taste.
You can experience the highest gourmet from these perfectly roasted coffee beans right at the comfort of your home with a price tag of a high-end coffee shop. It delivers a delicious flavour that is blended with fruity and wooden notes for an experience you will ever cherish from high-quality roasted coffee beans.
Bulletproof Coffee Beans
Bulletproof coffee is single-sourced from the Rainforest Alliance-certified passive organic estates where growers grow it using traditional methods. It is then hand-picked by experienced coffee harvesters right at the peak of ripeness. It is then cleaned before being roasted in small batches in the US through a meticulous process that delivers a perfect cup of pure coffee always.
It is dark roasted to be a delicious blend to be smooth and sweet with a hint of smoky aroma blended with baking chocolate notes. Ingesting impurities can result in chronic health issues and that is why the proprietary Bulletproof Process optimizes every step of their coffee production. These are assorted high-quality coffee beans perfect for French Press that is chemical-free to ensure you love every cup you drink.
Why Use a French Press?
It’s no doubt that many high-tech coffee-making machines in the market are reasonably priced and convenient to use, but why use the French Press instead of getting one of the super-automatic espresso makers? Well, here are the reasons why you should consider the French Press over the other variables.
- Straightforward Brewing
If you are looking for a simple brewing method, don’t look further than the French Press. This machine will make your brewing experience amazingly easy. You just pour hot water over the ground coffee and your favourite coffee drink will be ready within four minutes.
- Flawless Temperature Control
Water is heated separately then poured into the French Press machine. This allows you complete control over the temperatures as you can set the ideal temperature to create the foundation for a perfect cup of coffee.
- Easy to Clean and Maintain
Generally, the French Press is super-easy to maintain as it requires you to empty the grinds after every brewing to give the carafe a regular cleaning. You can use your hands or a dishwasher. A perfect French Press won’t give you a headache when it comes to cleaning and maintenance.
- Permanent Filter
The French Press comes with a permanent filter hence greatly reduces the running cost. The environmental impact and the costs of replacing the paper filters are essential huge. So with the permanent filter, you won’t rob your coffee of the vital oils like the paper filter.
Brewing Coffee with a French Press: How Do You Brew?
There is always a way to make French Press coffee the correct way. And once you get the best way to brew French Press coffee, you can’t go wrong whenever you want to make your favourite cup of coffee.
What you need
- French Press machine
- Best coffee beans for French Press
What to do
- Pour the hot water into the French Press and preheat it
- Grind up the right amount of coffee beans that can deliver you roughly 5 teaspoons of coarse coffee grinds. Ensure an even grind consistent with the table salt.
- Add the ground coffee into the French Press and shake it lightly.
- Set your timer at four minutes. Add water that is heated to about 200 degrees to the halfway level while pouring in a circular motion.
- Stir the grinds lightly with a wooden instrument
- Add more hot water to fill the French Press. Cover the French Press with the lid whereas the plunger resting lightly on the ground.
- Once the 4 minutes elapse, push the plunger down and pour your coffee to prevent the risk of over-extraction.
If you have read through to this point, we believe that you have gotten some great inspiration about the best coffee for French Press. You won’t have to worry about when it comes to picking the best coffee for this kind of brewing method.
Any of the coffee we have reviewed above can deliver you the best cup of coffee you have been yearning from your French Press. Simply get the roast profile and the ground level right and you will be smiling every morning or evening as you enjoy your favourite French press coffee.